13-Jun-2018 0
A Cocktail created for Benjamin Barker
by The Everleigh, Melbourne.

Enjoy this perfect cocktail of classic style and modern sensibilities.

Made to Measure:

2 dashes Angostura bitters
2 dashes Peychaud's bitters
1 bar spoon maple syrup
1 oz rye whiskey
1oz Cognac

Build all ingredients in a rocks glass/tumbler and serve over ice. 
Garnish with an orange and lemon twist.

Cheers, Gents!

Upstairs, 150-156 Gertrude St. Fitzroy,
Victoria, 3065, Australia
+61 3 9416 2229

Add a comment

Please key in the answer to the math question above.